Seafood
Love Point Oysters is a small Harpswell farm run by Ben Hamilton, Cameron Barner, and Stuart Ryan, and in 2025 their work earned the Maine Oyster of the Year Award at the Maine Oyster Festival.
Their oysters grow in Casco Bay in floating bags, never touching the seafloor, and take over two years to reach a meaty 3.5 inches. Harvest runs May through November.
Love Point Oysters is a small Harpswell farm run by Ben Hamilton, Cameron Barner, and Stuart Ryan, and in 2025 their work earned the Maine Oyster of the Year Award at the Maine Oyster Festival.
Their oysters grow in Casco Bay in floating bags, never touching the seafloor, and take over two years to reach a meaty 3.5 inches. Harvest runs May through November.
Browse other farms, fisheries, and small-batchmakers across the region.











