Dairy
Stillbrook Acres at 309 Mayall Road in Gray, run by Heather Phinney and Ernest Rogers, milks golden Guernseys for something increasingly hard to find: 100% unpasteurized A2/A2 milk from grass-fed cows raised without antibiotics or hormones.
That rich milk becomes flavored milks, a wide range of yogurts, fromage blanc in garlic-dill, black pepper, and herbes de Provence, plus feta and halloumi. Buy at the farm, at several local farmers markets, or through area retailers.
Stillbrook Acres at 309 Mayall Road in Gray, run by Heather Phinney and Ernest Rogers, milks golden Guernseys for something increasingly hard to find: 100% unpasteurized A2/A2 milk from grass-fed cows raised without antibiotics or hormones.
That rich milk becomes flavored milks, a wide range of yogurts, fromage blanc in garlic-dill, black pepper, and herbes de Provence, plus feta and halloumi. Buy at the farm, at several local farmers markets, or through area retailers.
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